Artesano Rum Jamaican Mai Tai

For the perfect blend, be sure to shake it well!



– 50ml ARTESANO Dark Aged Rum
– 25ml Cointreau Liqueur
– 20ml Fabbri Orzata Syrup
– 10ml Fabbri Simple Syrup
– 25ml Fresh Lime Juice
– Crushed Ice
– Tip of Mint Sprig (for garnish)


All you need is a shaker, some crushed ice and enough shaking power! Pour all the ingredients into the shaker. It’s time to shake it really well and pour it into the glass. Garnish with a fresh tip of mint sprig and enjoy your Jamaican MAI TAI!